01
veg
Dhaba Dal
A rustic roadside-style lentil curry slow-cooked with onions, tomatoes, ginger, garlic, and smoky North Indian spices.
Week of May 18, 2026
Tiffin line-up for May 18, 2026
Previous menu
8dishes
Veg
02
veg
Aloo Shimla Mirch
Potatoes and bell peppers sautéed with aromatic spices for a simple, homestyle Punjabi favorite.
03
veg
Aloo Matar
Potatoes and green peas simmered in a fragrant tomato-onion gravy with classic Punjabi spices.
04
veg
Baingan Bharta
Smoky roasted eggplant mashed and cooked with tomatoes, onions, and warm spices for a deeply flavorful, rustic dish.
05
veg
Palak Paneer
A creamy spinach curry simmered with soft cubes of paneer and delicately spiced for a smooth, comforting flavor.
06
veg
Kashmiri Rajma
A homestyle and comforting curry made with Kashmiri kidney beans, slow-cooked with aromatic spices, and a deep, earthy gravy.
Non-Veg
01
nonveg
Butter Chicken
Tender pieces of chicken simmered in a rich, buttery tomato gravy with cream and aromatic spices for a luxuriously smooth finish.
02
nonveg
Madras Chicken
A bold and aromatic chicken curry simmered in an organic coconut-based sauce with South Indian spices, naturally dairy-free, nut-free, and gluten-free.
Menu Archive
Previous menus
Browse recent weekly line-ups.
Week of May 11, 2026
May 11, 2026
Tofu & Mixed VegetablesPalak MushroomMatar PaneerAloo Shimla MirchTadka DalChana MasalaChicken CurryButter Chicken