Weekly Menu | Boston Tiffin

Veg

veg

Organic tofu sautéed with onion, ginger, garlic and tomatoes

veg

A nourishing blend of five lentils slow-cooked with onions, tomatoes, ginger, garlic, and fragrant Indian spices.

veg

Potatoes and fresh kale sautéed with onions, tomatoes, garlic, and warm Indian spices.

veg

A wholesome curry of mushrooms and fresh spinach simmered with onions, tomatoes, garlic, and fragrant Indian spices.

veg

A comforting North Indian curry of green peas and tender paneer simmered in a rich tomato-onion gravy with ginger, garlic, and warm aromatic spices.

veg

A hearty chickpea curry cooked in a tangy tomato-based sauce with bold spices and a vibrant, savory depth.

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